Luvin Holiday Foods and Vegan Wines
Saturday, December 11th, 3:00 PM – 5:00 PM MT
Vegan Wines and Luvin Arms Chef Donna Marino have paired up to bring you an unforgettable evening of cooking savory holiday dishes and sipping spectacular wine. Frances Gonzalez, the founder of Vegan Wines, has paired these wines especially for you to complement and enhance your culinary experience. Join us during this season of compassion to try some new recipes and sip some wine specially chosen for you.
Chef Donna Marino will share some of her favorite plant-based holiday recipes with us, including Shepherd’s Pie with lentils and mashed potato topping, vegetable and beyond lasagna, and cheesy cauliflower casserole. Vegan Wines will provide yummy wines to go with each delicious dish.
Added Fundraiser Bonus: Just in time for the holidays, purchase a special three-bottle holiday bundle of the Vegan Wines featured at the cooking demo by December 3 for $60, and Luvin Arms will receive $10 per bundle sold.
Please purchase here: Luvin Arms Holiday Wines Bundle